A high-tech enterprise focusing on the R&D, production, and sales of bio-fermentation equipment
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How to use a fully automatic fermenter?
Release Time:
2021-08-12
Introduction to Fully Automatic Fermenters: Product Model RZFG Product Name Fully Automatic Stainless Steel Fermenter (fed-batch, continuous, cascade) Series Description Tank Volume 10L-50T; 10-100L, 20-200L, 50-500L, 100-1000L, etc. Tank Material SUS304, 316L stainless steel; PU foam insulation Jacket structure.
Spiral baffle or honeycomb baffle. In recent years, with the increasing use of small fully automatic fermenters in new product R&D and process research by Chinese pharmaceutical and food fermentation enterprises, after summarizing the work experience and analyzing and learning from the experience of domestic and foreign peers, high heat exchange efficiency, smooth inner tank without welding marks Sterilization method In-situ steam sterilization Mixing method.
Top mechanical drive mixing (inclined blade, flat blade, curved blade, axial flow mixing impeller with defoamer; bottom magnetic drive mixing (limited to fermenters below 200L); gas mixing, Sealing Sanitary, zero leakage, high temperature and high pressure resistant, special mechanical seal Equipment PH sensor, DO sensor, temperature sensor, pressure sensor, level sensor, flow meter, sampler, sampler, respirator, antifoam electrode, etc. Air filtration system Imported sterilization filter or domestic high-quality filter system is selected.
Latest News
2025-07-28
The 15th Shanghai International Bio-fermentation Products and Technology Equipment Exhibition 2025 will be grandly held at the Shanghai New International Expo Center from August 7th to 9th.
How can the fermentation system be upgraded?
2022-05-13
Fermentation systems are commonly used in research, production, seed production, and large-scale factory production units for liquid strains. They are also used in the cultivation of various microorganisms, the production of food containing edible fungal active ingredients, and the production of active factors in various dairy products. Therefore, its application range is very wide, commonly used in mycelia.
What are the disadvantages of laboratory fermenters?
2022-04-27
Laboratory fermenters are mainly used in research, production, seed production, and large-scale production units of liquid strains, and are also used in the cultivation of various microorganisms, the production of food containing edible fungus active ingredients, and the production of active factors in various dairy products. Therefore, its application range is very wide, usually in mycelia.
How is the fermentation system managed?
2022-04-21
Fermentation systems are used in the production of food and various dairy products' active factors, so their application is very widespread. Commonly used in mycelia, extracting bioactive ingredients to produce various food additives, extracting bioactive ingredients to produce various food additives, in microbial engineering it is used to produce pesticides, pharmaceuticals, hormones, etc., suitable for scientific research units, and mushroom companies.
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