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How to seal an edible fungi fermenter?
Release Time:
2022-03-24
If your work requires an edible fungi fermenter, you must purchase it from a reputable manufacturer to ensure product quality. Our company has a fermentation pilot test platform, which integrates intelligence and automation to build an efficient fermentation system. It can complete the entire process of small-scale fermentation process optimization, pilot-scale fermentation production, and separation and purification of fermentation products. We have established a postdoctoral workstation and a modern laboratory.
It is widely used in food production and the production of active factors in various dairy products. It is commonly used in mycelial extraction of bioactive components to produce various food additives. In microbial engineering, it is used to produce pesticides, pharmaceuticals, and hormones, and is suitable for research institutions and mushroom companies.
The operation is fully automated; it can be completed with simple button presses. Having understood the advantages of edible fungi fermenters, let's look at their applications. Edible fungi fermenters are mainly used in the research, production, seed production, and large-scale factory production of liquid strains. They are also used in the cultivation of various microorganisms, including the production of foods containing edible fungi active ingredients and the production of active factors in various dairy products. Therefore, its application range is very wide, commonly used in mycelial extraction of bioactive components to produce various food additives.
Latest News
2025-07-28
The 15th Shanghai International Bio-fermentation Products and Technology Equipment Exhibition 2025 will be grandly held at the Shanghai New International Expo Center from August 7th to 9th.
How can the fermentation system be upgraded?
2022-05-13
Fermentation systems are commonly used in research, production, seed production, and large-scale factory production units for liquid strains. They are also used in the cultivation of various microorganisms, the production of food containing edible fungal active ingredients, and the production of active factors in various dairy products. Therefore, its application range is very wide, commonly used in mycelia.
What are the disadvantages of laboratory fermenters?
2022-04-27
Laboratory fermenters are mainly used in research, production, seed production, and large-scale production units of liquid strains, and are also used in the cultivation of various microorganisms, the production of food containing edible fungus active ingredients, and the production of active factors in various dairy products. Therefore, its application range is very wide, usually in mycelia.
How is the fermentation system managed?
2022-04-21
Fermentation systems are used in the production of food and various dairy products' active factors, so their application is very widespread. Commonly used in mycelia, extracting bioactive ingredients to produce various food additives, extracting bioactive ingredients to produce various food additives, in microbial engineering it is used to produce pesticides, pharmaceuticals, hormones, etc., suitable for scientific research units, and mushroom companies.
Contact: Manager Sun 18005282900
Contact: Manager Xu 18061190011
Company phone: 0511-85936307
Email: lk@mikebio.cn
Website: www.mikebio.com
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